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National Turmeric Board

22 Feb 2025
2 min

Why in the news?

Recently, Union Minister of Commerce and Industry, inaugurated the National Turmeric Board (NTB).

About the NTB

  • Aim: To provide leadership on turmeric related matters, augment the efforts, and facilitate greater coordination with Spices Board and other Government agencies in development and growth of the turmeric sector.
  • Headquarters: Nizamabad, Telangana
  • Ministry: Ministry of Commerce & Industry
  • Composition:
    • Chairperson to be appointed by the Central Government
    • Members from the Ministry of AYUSH, Departments of Pharmaceuticals, Agriculture & Farmers Welfare, Commerce & Industry of the Union Government
    • Senior State Government representatives from three states (on rotation basis), 
    • Select national/state institutions involved in research 
    • Representatives of turmeric farmers and exporters
    • A Secretary to be appointed by the Department of Commerce.
Significance of National Turmeric board

About Turmeric

  • A rhizome (underground stem) often referred to as the "Golden Spice"
  • Climatic Condition: Grown in diverse tropical conditions
    • Temperature range: 200-350C 
    • Annual rainfall: 1500 mm or more. 
  • Soil: Thrives best in well-drained sandy or clay loam soils 
  • Properties:
    • Active ingredient in turmeric called curcumin has antioxidant and anti-inflammatory properties.
      • Traditionally used for disorders of the skin, upper respiratory tract, joints, digestive system etc.
    • natural indicator that changes color depending on the pH of a solution.

Turmeric production in India

  • Area under turmeric cultivation: 3.05 lakh hectare with 30 varieties (2023-24)
  • Production: 70% of global turmeric production
    • Telangana, Maharashtra, Tamil Nadu, and Andhra Pradesh together contribute 63.4% of India's turmeric production.
  • Export: >62% share of world trade in turmeric
    • The leading export markets for Indian Turmeric are Bangladesh, UAE, USA and Malaysia.
  • Turmeric in India with GI Tag: 
    • Maharashtra: Sangli Turmeric, Waigaon Turmeric
    • Tamil Nadu: Erode Manjal (Erode Turmeric)
    • Meghalaya: Lakadong Turmeric 

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